protease enzyme
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Acidic Protease
1. Acidic protease appearance: pale white or light brown powder with less than 8% of water content. 2. Acidic protease activity: 50,000 U/g 3. The enzyme activity can be maintained at least 85% when stored for 6 months.
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Neutral Protease
1. Appearance: light brownish powder with less than 8% of water content. 2. Activity: 100,000 U/g 3. Temperature: 40-55°C 4. pH: 6.0-8.0 (with optimal pH of 6.5-7.5).
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