Feeding Probiotics

1. The microbial raw materials used in the product have been prepared by deep liquid fermentation of single strains and special drying procedures which ensure the stability and the number of viable bacteria with more than 1 X 10^11 CFU/g.
2. The microbial strains with the advantages of rapid reproduction, high enzyme and acid production capacities and rapid oxygen consumption have been obtained by a long term of optimization and screening.
3. The advanced production procedures and techniques have ensured the product with resistance against acids, alkalis and high temperature, feasible storage, and high viability and stability.

1. The microbial raw materials used in the product have been produced by deep liquid fermentation of single strains and special drying procedures which ensure stability and the number of viable bacteria with more than 1 X 10^11CFU/g.
2. The microbial strains with the advantages of rapid reproduction, high enzyme and acid production capacities and rapid oxygen consumption have been obtained by a long term of optimization and screening.

1. The microbial raw materials used in the product have been prepared by deep liquid fermentation of single strains and special drying procedures which ensure the stability and the number of viable bacteria with more than 1 X 10^11 CFU/g.
2. The feed probiotics for livestock and poultry can increase feed conversion rate, lower down feed/egg ratio, and increase egg weight and uniformity.
3. The feed probiotics for livestock and poultry can increase feed intake and weight gain, and shorten the growing period.
4. The feed probiotics for livestock and poultry can increase feed intake and weight gain, and shorten the growing period.

1. The microbial raw materials used in the product are prepared by deep liquid fermentation of single strains and special drying procedures which ensure the stability and the number of viable bacteria with more than 1 X 10^11 CFU/g.
2. The feed probiotics for poultry can increase feed conversion rate, lower down feed/egg ratio, and increase egg weight and uniformity.
3. The feed probiotics for poultry can improve eggshell quality and uniformity, reduce dirty eggs and broken eggs, increase egg production and extend the peak production period.

1. The microbial raw materials used in the product are produced by deep liquid fermentation of single strains and special drying procedures which ensure the stability and the number of viable bacteria with more than 1 X 10^11 CFU/g.

1. The microbial raw materials used in the product have been prepared by deep liquid fermentation of single strains and special drying procedures which ensure the stability and the number of viable bacteria with more than 1 X 10^11 CFU/g.
2. The feed probiotics for aquatic animals can increase feed conversion rate and production performance.
3. The feed probiotics for aquatic animals can adjust the digestive environment, enhance immunity, recover and maintain microbial balance, and prevent and control diarrhea.