Feed Enzyme

Enzyme For Freshwater Fish

1. The dietary feeds of aquatic animals, especially the omnivorous fish, contain large amount of oil seed meal with high contents of xylan, cellulose and protein. The compound enzyme specialized for freshwater fish mainly contains Arabian xylanase, β-glucanase, mannanase, pectinase, cellulase, protease, and amylase.
2. The content and the ratio of each single enzyme have been designed based on the digestive physiological features and dietary characteristics of fish.
3. Each single enzyme has been tested for high temperature resistance to ensure its stability in pelleting at high temperature and during long period of storage.
4. The enzyme activity can be maintained up to 90% when stored at room temperature for 6 months.

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Enzyme For Piglet Feeds

1. The enzyme for piglet feeds have been designed for the piglet feeds containing corn and soybean meal and based on the physiological digestive features of the piglets after weaning.
2. The enzyme for piglet feeds is composed of araboxylanase, β-glucanase, mannanase, cellulase, pectinase, protease and amylase.
3. The enzyme for piglet feeds can reduce the effects of fiber and other feed components of grain, promote the feed intake and the digestion.
4. The enzyme activity can be maintained up to 90% when stored at room temperature for 6 months.

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Enzyme For Growing Pigs

1. The feed enzyme for growing pigs is specialized for the dietary feed containing corn (as major ingredient), wheat, wheat bran, rice bran, and various miscellaneous meals and based on the physiological features of growing pigs. 
2. The feed enzyme for growing pigs contains high levels of Arabian xylanase, β-glucanase, cellulase, pectinase, protease, and amylase. 
3. The enzyme activity can be maintained up to 90% when stored at room temperature for 6 months.

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Enzyme For Ruminants

1. The feeds enzyme for ruminants, which is suitable for physiological features of ruminants, contains cellulase, Arabian xylanase, β-glucanase, and pectinase with high activities
2. The feeds enzyme for ruminants can increase the milk production and milk fat percentage.
3. The feeds enzyme for ruminants can increase weight gain and lower down feed/meat ratio.
4. The enzyme activity can be maintained up to 90% when sto.red at room temperature for 6 months.

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Enzyme For Laying Chickens

1. The compound enzyme for laying chickens can improve the digestion and absorption of nutrients.
2. The feeds enzyme for laying chickens can increase 3-5% of utilization rate of energy and thus lower down the feed cost.
3. The feeds enzyme for laying chickens can increase 0.5-1.5% of utilization rate of amino acids and thus enhance the production performance.
4. The enzyme activity can be maintained up to 90% when stored at room temperature for 6 months.

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Enzyme For Broilers

1. The compound enzyme for broilers can improve the digestion and absorption of nutrients.
2. The compound enzyme for broilers can increase 3-5% of utilization rate of energy and thus lower down the feed cost.
3. The compound enzyme for broilers can increase 0.5-1.5% of utilization rate of amino acids and thus enhance the production performance.
4. The enzyme activity can be maintained up to 90% when stored at room temperature for 6 months.

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Enzyme For Chicklings

1. The compound enzyme for chicklings can increase feed intake and growth.
2. The compound enzyme for chicklings can compensate the insufficient endogenous enzymes and enhance digestion.
3. The compound enzyme for chicklings can improve environmental sanitation by reducing the moisture of feces and thus reduce the incidence of intestinal diseases.
4. The enzyme activity can be maintained up to 90% when stored at room temperature for 6 months.

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Enzyme For Non-starch Polysaccharides

1. The compound enzyme for NSPs mainly contains Arabian xylanase, β-glucanase, mannanase, pectinase, and cellulase. It is designed and optimized based on different NSPs and their anti-nutritional effects of barley, wheat, cottonseed meal, and vegetable seed meal.
2. The compound enzyme for NSPs can increase the use of unconventional plant raw materials and enhance the metabolic energy and crude protein digestibility.
3. It can effectively reduce the anti-nutritional effect of NSPs in the unconventional plant raw materials and thus promote the digestion and absorption of nutrients.
4. The enzyme activity can be maintained up to 90% when stored at room temperature for 6 months.

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Enzymes In Poultry Feed

1. The compound enzyme mainly contains Arabian xylanase, β- glucanase, mannanase, pectinase, cellulase, protease, and amylase.
2. The content and the ratio of each single enzyme have been designed based on the digestive physiological features and dietary characteristics of livestock and poultry.
3. The compound enzyme for livestock and poultry can increase energy utilization and thus lower down the feed cost.
4. The compound enzyme for livestock and poultry can increase the utilization amino acids and thus enhance the production performance.
5. The enzyme activity can be maintained up to 90% when stored at room temperature for 6 months.

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