probiotics for piglets

Feed Probiotics for Livestock and Poultry

1. The microbial raw materials used in the product have been prepared by deep liquid fermentation of single strains and special drying procedures which ensure the stability and the number of viable bacteria with more than 1 X 10^11 CFU/g. 2. The microbial strains with the advantages of rapid reproduction, high enzyme and acid production capacities and rapid oxygen consumption have been obtained by a long term of optimization and screening. 3. The advanced production procedures and techniques have ensured the product with resistance against acids, alkalis and high temperature, feasible storage, and high viability and stability.

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