Enzyme For Chicklings
- Starzyme
- China LiaoNing
- Within Two weeks afterreceivedthe order
- 150 Tons Permonth
1. The compound enzyme for chicklings can increase feed intake and growth.
2. The compound enzyme for chicklings can compensate the insufficient endogenous enzymes and enhance digestion.
3. The compound enzyme for chicklings can improve environmental sanitation by reducing the moisture of feces and thus reduce the incidence of intestinal diseases.
4. The enzyme activity can be maintained up to 90% when stored at room temperature for 6 months.
The digestive system of newborn chicks is not fully developed with insufficient digestive enzymes secreted. It has been shown that the activities of pancreatic amylase, trypsin, chymotrypsin and lipase of young broilers reaches the peak at 10, 7, 12, and 10 days of age, respectively, which cannot meet the requirement of decomposing macromolecular nutrients. The secretion of endogenous enzymes of the digestive tract of young chickens was significantly reduced under unhealthy or stress conditions. Therefore, the newborn chicks need to be supplemented with exogenous digestive enzymes such as protease and amylase.
Main features:
The compound enzyme specialized for chicklings mainly contain Arabian xylanase, β-glucanase, mannanase, pectinase, cellulase, protease, and amylase. The content and the ratio of each single enzyme have been designed based on the digestive physiological features and dietary characteristics of chicklings. Excellent post-processing, pelleting and coating techniques ensured the stability of the enzymatic activity during storage, transportation and usage.
Functions:
1. The compound enzyme for chicklings can increase intracellular nutrient release by destroying the plant cell wall, reduce chyme viscosity, increase the efficiency of endogenous digestive enzymes, and promote the digestion of energy and protein.
2. The compound enzyme for chicklings can increase feed intake and growth.
3. The compound enzyme for chicklings can compensate the insufficient endogenous enzymes and enhance digestion.
4. The compound enzyme for chicklings can improve environmental sanitation by reducing the moisture of feces and thus reduce the incidence of intestinal diseases.
5. The compound enzyme for chicklings can improve the growth uniformity.
Applications:
The compound enzyme is suitable for broiler chicks of 0-3 weeks of age and laying chickens of 0-6 weeks of age.
1. It is suitable for compound feed and concentrate feed and should be added at 100-150 g/ton of feed.
Package: 20 kg/bag.
2. It is suitable for supper concentrate feed and pelleted feed and should be added at 100-150 g/ton of feed.
Package: 25 kg/bag.
3. It is suitable for pelleted feed and premix and should be added at 100-150 g/ton of feed.
Package: 25 kg/bag.
Storage:
Store in dry and cool (below 25°C) area with ventilation. During transportation, keep away from any toxins or harmful materials. Avoid direct exposure to strong sunlight, rain and moisture. The enzymes will lose activity at high temperature or under strong sunlight. The enzyme activity can be maintained up to 90% when stored at room temperature for 6 months.
Analysis on the current pain points of the industry
1. False mark of enzyme activity
The product is marked with 100,000 enzyme activities, and the actual enzyme activity is 60,000, resulting in incomplete hydrolysis and indirectly increasing the cost of enzymes.
2. Product is unstable
Lack of enzyme protection technology and quality control, unstable enzyme activity, and differences in product specifications for each batch, resulting in product quality fluctuations.
3. Long production cycle
No enzymatic hydrolysis experience and enzyme compounding technology increase labor cost and R&D cycle, which indirectly affects the production schedule.
For us, our major is to solve these pain points
1. The enzyme activity can be customized, providing different enzyme activity products and solutions
2. Stable enzyme activity, unique enzyme activity protection technology to reduce fluctuations in production quality
3. Enzyme activity is not false, strict quality control links, third-party testing to reduce enzyme costs
Quality control strength
6 key control point inspections, escorting the whole process of quality, using extraction, membrane separation, vacuum freeze-drying, spray drying and enzyme activity protection technologies to produce products that fully meet the requirements of global customers.
Production capacity
Eight automatic primary fermentation cylinders (60 m³),
2 pure culture tanks (10 m³), 2 pure culture tanks (5 m³),
4 pure culture tank (4 m³), 2 pure culture tanks (1 m³),
4 pure culture tanks (0.3 m³), 1 large air compressors,
1 spray/drying tower (1 ton/h),
4 air drying and fluidized bed drying equipment
1 production line of ultra concentrate liquid enzyme.
The annual production capacity of the Starzyme is more than 20,000 tons of liquid, powd
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