Feed additives are substances added to animal feed to enhance its nutritional value, improve animal health, and promote growth. They have become an essential part of modern animal production systems due to their ability to improve animal performance, reduce feed costs, and enhance food safety. The use of feed additives has become increasingly important as the demand for animal protein products continues to grow worldwide. This research article examines the importance of feed additives in the growth of animals, their types, and their benefits.

This standard specifies the terms and definitions, product classifications, requirements, testing methods, inspection regulations, as well as icons, packaging, transportation, and storage of Protease preparations.

Agreement of Liaoning Province Non-Anti-Aquaculture Industry Technology Innovation Strategic Alliance

How do enzyme preparations work?

Compound enzymes (NSP enzymes) for wheat and its by-product diets

The action mechanism of compound enzyme in fish feed

The use and precautions of the latest commonly used enzyme preparations

Enzyme preparation mixed with feed or fed directly to pigs can greatly improve the conversion, digestion and utilization of nutrients in the feed, significantly reduce or eliminate the side effects of toxic substances and anti-nutrient substances in the feed, and has high economic and environmental benefits.