Effects of Bacillus subtilis in Agriculture

20-10-2021

Starzyme Microbial Agent - Bacillus subtilis

 

Microbial Inoculum - Bacillus subtilis is a new type of microbial inoculum developed and produced by Starzyme's microorganisms and bio-fermentation experts and nutrition experts using modern bio-engineering technology to conduct multiple separation, and through optimizing the fermentation process.

 

Product Application in Agriculture

1. Activates the soil and increases fertilizer efficiency. Bacillus subtilis can accelerate the decomposition of organic matter in the soil, and effectively improve the fertility of cultivated land, and improve the soil fertility environment. During the rapid growth and metabolism of Bacillus subtilis in the soil, a series of metabolites are produced, which are binders for the soil aggregate structure, which further enhances the soil aggregate structure, improves water, fertilizer retention capacity, and improves fertilizer utilization. It increases soil organic matter and helps release potential nutrients in the soil.

2. Inhibits soil-borne diseases. As a beneficial microorganism in the rhizosphere, body surface, and body of plants, Bacillus subtilis can improve the ecological environment around crops, significantly reduce the infection of soil-borne diseases, and reduce the disease index of continuous cropping crops. Continuous application can greatly alleviate continuous cropping obstacles.

3. Improves crop resistance to disease, drought and cold.

4. Reduce harmful accumulation and improve the quality of agricultural products. Bacillus subtilis can reduce the accumulation of nitrate in agricultural products. It improves the taste and freshness of the crops, and for a sustained period of time, and is resistant to storage and transportation.

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