Feed Enzyme

1. The compound enzyme for fur animals mainly contains protease, lipase and amylase, and also contains Arabian xylanase, β- glucanase, mannanase, pectinase, and cellulase.
2. The content and the ratio of each single enzyme have been designed based on  the digestive physiological features and dietary characteristics of fur animals.
3. The compound enzyme for fur animals can improve the digestion and absorption of nutrients.
4. The compound enzyme for fur animals can reduce the ant-nutritional factors and thus increase the energy utilization and reduce the feed formula cost.
5. The compound enzyme for fur animals can enhance the utilization of amino acids and thus improve the glossiness of skin and fur significantly.

1. The compound enzyme specialized for corn-soybean meal based dietary feed mainly contains Arabian xylanase, β-glucanase, mannanbase, pectinase, cellulase, protease, and amylase.
2. This compound enzyme is prepared based on the NSPs in corns and soybean meal and their anti-nutritional effect.
3. The compound enzyme specialized for corn-soybean meal can improve the production performance and feed conversion
4. The compound enzyme specialized for corn-soybean meal can reduce the feed cost.
5. The enzyme activity can be maintained up to 90% when stored at room temperature for 6 months.

1. The compound enzyme for miscellaneous meal mainly contains Arabian xylanase, β-glucanase, mannanase, pectinase, and cellulase. It is designed and optimized based on the different NSPs and their anti-nutritional effects of cottonseed meal and rapeseed meal.
2. The enzyme for miscellaneous meal based dietarycan increase the use of unconventional plant raw materials and enhance their metabolic energy and crude protein digestibility.
3. The enzyme for miscellaneous meal based dietarycan can effectively reduce the anti-nutritional effect of NSPs in the unconventional plant raw materials and thus promote the digestion and absorption of nutrients.

1. The feeds enzyme for barley can improve the digestion and absorption of the nutrients in barley feed of livestock and poultry.
2. The feeds enzyme for barley can enhance 3-5% of energy utilization and thus reduce the feed cost.
3. The feeds enzyme for barley can enhance 0.5-1.5% of utilization of amino acids and thus improve the production performance.
4. The enzyme activity can be maintained up to 90% when stored at room temperature for 6 months.

Main features:
1. The high efficient compound protease contains high content of different proteases which can hydrolyze animal and plant proteins and thus enhance the protein digestion.
2. The optimal formulation, advanced coating techniques and different pH profiles ensured enzymes to function at different parts of the intestinal tract.
3. The high temperature resistance of the proteases was increased by high temperature resistant coating procedures so that the enzyme activity was conserved up to 80% during pelleting at 85°C.

1. The compound enzyme mainly contains Arabian xylanase, β-glucanase, mannanase, pectinase, and cellulase.
2. The content and the ratio of each single enzyme have been designed based on the digestive physiological features and dietary characteristics of geese.
3. The compound enzyme for geese can improve the digestion and absorption of nutrients.
4. The feeds enzyme for geese can increase energy utilization rate and thus lower down the feed cost.
5. The enzyme activity can be maintained up to 90% when stored at room temperature for 6 months.

1. The compound enzyme specialized for palm meal and coconut meal mainly contains mannanase, cellulase and semicellulase which can decompose the anti-nutritional factors in palm meal and coconut meal significantly.
2. This compound enzyme with high enzymatic activities has been prepared by deep liquid fermentation . It is thermostable which can tolerate 85°C, and has a wide pH profile (pH 3.5-7.5).

1. The compound enzyme specialized for wheat mainly contains Arabian xylanase, β-glucanase and cellulase which can decompose the NSPs and their by-products in wheat significantly.
2. The feeds enzyme for wheat can improve the digestion and absorption of the nutrients in wheat based feed of livestock and poultry.
3. The feeds enzyme for wheat can increase 5% of the apparent metabolic energy of wheat and thus reduce the feed cost.
4. The feeds enzyme for wheat can increase 3% of crude protein and about 3% of amino acid value of wheat.
5. The enzyme activity can be maintained up to 90% when stored at room temperature for 6 months.